ShopLight RoastJava Single Origin
  • Indonesian Java Single Origin light roast coffee beans by Sanctuary Roasting – cinnamon, dark honey, herbal notes
  • Indonesian Java coffee bag – Sanctuary Roasting, Clovis CA
  • Sanctuary Roasting Java Single Origin Cup Rings coaster design from our free coffee cupping sessions in Clovis
  • Light roast Java single origin coffee beans in the roaster tryer at Sanctuary Roasting
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Light Roast  ·  12 oz

Java Single Origin

Java Single Origin

Cinnamon · Dark Honey · Herbal Tea

$22.00
$22.00
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The quiet standout. Java is for the drinker who likes to slow down and notice things — warm cinnamon, dark honey, and a clean herbal-tea finish.

The elegant side of Indonesian coffee, roasted light and best as a pour over. Specialty coffee, roasted weekly in Clovis, California.
The full story
The quiet standout. Java is for the drinker who likes to slow down and notice things — warm cinnamon, dark honey, a clean herbal-tea finish. Brew it as a pour over and let it unfold.

Java Single Origin — Cinnamon, Honey & Herbal Tea

These beans show the elegant side of Indonesian coffee. The cup opens with warm cinnamon spice, deepens into the floral sweetness of dark honey, and finishes with a clean herbal tea character that keeps it bright and refined.

Roasted light so the bean's natural complexity stays intact — every cup highlights the origin rather than the roast. An excellent choice for drinkers who enjoy discovering subtle flavors in specialty coffee.

Flavor Profile

  • Cinnamon Spice — warm and gently sweet
  • Dark Honey — deep floral sweetness
  • Herbal Tea — a clean, bright, refined finish

A balanced cup that feels elegant and easy to enjoy throughout the day.

Why You'll Love It

  • Delicate and aromatic — warm spice, honey sweetness, and a clean tea-like finish
  • Complex yet smooth — bright enough to stay interesting, smooth enough for every day
  • Roasted weekly — small-batch on American-made equipment in Clovis, California
  • Shipped fresh — within days of roasting

Best Brewing Methods

Java shines with methods that highlight clarity and nuance — pour-over, Chemex, AeroPress, and light-roast-friendly drip brewers. The honey sweetness and herbal character develop fully in the cup.

Brewing Tips for the Best Cup

  1. Medium-fine grind for pour-over or AeroPress
  2. Brew between 195°F and 205°F
  3. Start with a 30-second bloom
  4. Pour slowly and steadily

A slower approach lets the dark honey sweetness and delicate herbal notes become more pronounced.

The Story

Java is one of the most legendary coffee origins in the world. For centuries, Indonesian coffee from Java has been prized for its depth and distinctive character. We roast this lot lightly so the natural complexity of the origin stays beautifully intact. If you want Indonesian Java beans, a Java light roast, or a single origin with honey and tea notes — this one was roasted with you in mind.

Tasting Notes: Cinnamon, Dark Honey, and Herbal Tea

See also: Guatemala for another bright, complex single origin

Java Single Origin Coffee Label

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Why you'll love it

Slow down

Cinnamon, dark honey, and an herbal-tea finish worth noticing.

Roasted weekly

Small batches on the Primo in Clovis. Your bag ships days after it's roasted.

The elegant side of Indonesia

Clean and refined, not earthy or heavy.

Brew it

Pour over · Chemex · Aeropress

American-made Primo roaster at the Sanctuary Roasting roastery in Clovis California

The roaster

Roasted by a chef.

Chef Vatche Moukhtarian has spent twenty-four years behind professional stoves. He roasts every batch of Sanctuary coffee himself, weekly, in small batches at the roastery on West Palo Alto Avenue in Clovis — and serves it days later at the café in Fresno.

Free cuppings Wednesday & Thursday · 12 W Palo Alto Ave, Clovis

Meet Chef Vatche
Roasted weeklyShips in 1-2 daysSpecialty coffeeFlat-rate shipping3+ bags ship free

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