Guatemala Single Origin Medium Roast Coffee

Guatemala Single Origin Coffee - Bright, Floral and Smooth 

Experience the exceptional quality of our Guatemala Single Origin coffee, sourced directly from the lush, volcanic highlands of Central America. Indeed, this exquisite brew delivers a vibrant, well-balanced flavor that highlights bright acidity and floral undertones. It’s perfect for those who appreciate refined, nuanced coffee.

What Makes This Central American Coffee Stand Out?

• Superior Quality: We handpick only the finest beans from Guatemala’s top coffee-growing regions. Additionally, we carefully select each batch to maintain the highest standards.
• Distinctive Flavor Profile: You’ll enjoy a lively cup with floral aroma, crisp acidity, and a smooth, lingering finish.
• Freshness Guaranteed: We pack and ship every batch promptly to preserve peak flavor and aroma.

Brewing Tips for This Single-Origin Coffee

To get the most out of this Guatemalan coffee, follow these brewing tips:

• Best Brewing Methods: Try pour-over, Aeropress, or classic drip brewing.
• Grind Size: Use a medium grind for optimal balance and clarity.
• Water Temperature: Brew between 195°F–205°F to bring out the coffee’s bright and floral notes.

Elevate Your Coffee Ritual

Whether you’re easing into your morning or enjoying a quiet afternoon, this Guatemalan brew brings clarity, balance, and elegance to your cup. Moreover, it roasts with care and respects ethical sourcing. Therefore, this coffee celebrates the rich heritage of the region—one sip at a time.

Notes: Bright acidity, floral aroma, smooth finish