Espresso

Artisan House Espresso Blend – Bold, Rich, and Smooth

Our signature dark roast espresso blend is crafted for depth and complexity. Rich layers of smooth caramel and bittersweet dark chocolate give way to a toasted walnut finish that lingers beautifully. Roasted low and slow on American-made equipment, this espresso pulls a velvety crema and stands up to milk without losing character. Whether you’re pulling shots, brewing a moka pot, or making a classic latte, this is the foundation of a real coffee experience.

Why You’ll Love the Artisan House Blend Espresso

Bold Flavor: Rich and complex with layered notes of caramel, dark chocolate, and walnut. A specialty coffee blend roasted for depth and balance.

Smooth Crema: Pulls a thick, velvety crema that elevates every shot—perfect for crafting lattes, cappuccinos, and cortados at home.

Fresh Roasted: Small batch roasted on American-made equipment in Fresno, California, and shipped within days of roasting for peak freshness.

Perfect For: Espresso machines, moka pots, and milk-based drinks like lattes, cappuccinos, and flat whites.

Perfect Brewing Tips

Use a fine grind with your espresso machine or moka pot. Brew between 195°F and 205°F, aiming for a 1:2 ratio (18g in, 36g out) for a balanced extraction. This brings out the full depth of the caramel and dark chocolate with a clean walnut finish.

Whether it’s your first shot in the morning or an afternoon pick-me-up, this blend was built to deliver. Roasted in small batches in Fresno, California, every bag is crafted for consistency and depth. If you’re looking for the best espresso beans online, fresh roasted specialty coffee, or a dark roast espresso blend that stands up to milk—this is it.

Tasting Notes: Caramel, Dark Chocolate, and Walnut

See also: Midnight Oil for a bolder dark roast