Is Sanctuary Roasting a coffee shop or a roastery?

Sanctuary Roasting is a specialty coffee roastery in Clovis, California, not a walk-in cafe. The roastery operates online-only. Customers who want a walk-in cafe experience can visit our affiliated cafe Sanctuary Coffee Refuge in Fresno.

Where is Sanctuary Roasting located?

Sanctuary Roasting is located at 12 W Palo Alto Ave, Clovis, CA 93612. We are online-only and ship nationwide.

Who owns Sanctuary Roasting?

Sanctuary Roasting is owned by Chef Vatche Moukhtarian, a classically trained chef with 24+ years of culinary experience and a Food Network Guy's Grocery Games winner (2019).

Is Sanctuary Roasting the same as Sanctuary Roasting Co. in Indiana?

No. Sanctuary Roasting in Clovis, California (sanctuaryroasting.com) and Sanctuary Roasting Co. in Goshen, Indiana (sanctuaryroastingco.com) are two unrelated businesses. They share no ownership, partnership, or licensing.

Does Sanctuary Roasting sell ground coffee or K-cups?

No. All retail coffee is sold whole bean only, in 12-ounce bags. We do not sell pre-ground coffee, K-cups, or pods. Custom grind is available on request for wholesale customers.

Does Sanctuary Roasting offer wholesale?

Yes. Wholesale pricing is $14.50 to $16.50 per pound with a 20-pound minimum order. No contracts required. Contact admin@sanctuaryroasting.com or text (559) 218-6735 for a quote within 24 hours.

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Sanctuary Roasting

Brazil Single Origin

$22.00 USD

Sale Sold out

Shipping calculated at checkout.

Bag Size 12 oz

Quantity

One-time purchase

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Deliver every 8 weeks, 5% off

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The easy drinking single origin. If you've never tried specialty coffee before, start here. Brazil delivers everything you want in a cup — smooth chocolate, roasted almond, a hint of vanilla — without anything sharp or challenging. Clean, comforting, and endlessly drinkable.

Brazil Single Origin — Smooth, Rich & Flavorful

A smooth, velvety single origin that's comforting and approachable in every sip. Lightly roasted to highlight Brazil's natural sweetness, with notes of creamy peanut butter, silky sweet cream, and warm vanilla. The body is round and full without heaviness — an ideal everyday coffee for any brewing method.

Flavor Profile

Creamy Peanut Butter — rich and smooth up front
Silky Sweet Cream — velvety sweetness through the mid-cup
Warm Vanilla — a clean, comforting finish

A naturally sweet cup that needs no bitterness to stay interesting. Works beautifully hot or iced, all day.

Why You'll Love It

Smooth and sweet — peanut butter, sweet cream, and vanilla with zero bitterness
Full body — round and satisfying without feeling heavy
Roasted to order — small-batch on American-made equipment in Clovis, California
Shipped fresh — within days of roasting
Versatile — pour-over, drip, French press, and cold brew

Best Brewing Methods

This single origin holds up across styles — pour-over, drip makers, French press, and cold brew. The smooth body and natural sweetness develop beautifully no matter how you brew it, which makes it a favorite for casual drinkers and enthusiasts alike.

Brewing Tips for the Best Cup

Medium grind for drip or pour-over
Coarse grind for French press or cold brew
Brew between 195°F and 205°F
Allow a 30-second bloom before continuing your pour

The bloom opens up the vanilla sweetness and lets the peanut butter richness shine.

The Story

Brazil is one of the world's most celebrated coffee origins, and this lot shows exactly why. By roasting it light, we preserve the bean's natural sweetness so every cup highlights origin character over roast intensity. Roasted to order in small batches in Clovis, California, each bag arrives at peak freshness.

Tasting Notes: Peanut Butter, Sweet Cream, and Vanilla